OUR STORY
The story behindAdbhutaaharam.
Adbhutaaharam — extraordinary food — began with a simple idea: bring the honest, slow-cooked flavours of Andhra, Telangana and Hyderabad to a table where families linger. Not fusion. Not shortcuts. Just well-sourced ingredients, patient dum and recipes that have travelled across generations.
On the second floor of Sri Tirumala Hub in Manikonda, the room is warm, unhurried and built for gatherings — birthdays, reunions and those everyday dinners that turn into stories. The kitchen holds the same promise every service: the biryani sealed right, the tandoor hot, the gongura tangy, the seafood fresh.
Come for the biryani. Stay for the hospitality. Leave planning the next visit.